Michelin-star chef Pim Techamuanvivit is joining internationally renowned New Zealand chef Peter Gordon and 25 local food experts to judge the Outstanding NZ Food Producer Awards in Auckland this week.
More than 290 locally harvested, grown and made food and drink products will be assessed on Tuesday 21 and Wednesday 22 February at Gordon’s restaurant, Homeland, known as The Food Embassy for Aotearoa and the Pacific Islands.
Born and raised in Bangkok, Pim (pictured above right), took a circuitous route through the world of food from blogging (her blog Chez Pim attracted more than 250,000 views a month), to make…