INTERCONTINENTAL SINGAPORE ROBERTSON QUAY

Have a good time the festive season with a slew of festive choices from InterContinental Robertson Quay, the second and most up-to-date InterContinental property in Singapore.

[Festive Meal] Publico Ristorantethe lodge’s flagship Italian eating idea, has obtainable from 20 – 26 December 2018 (6pm onwards) a la carte festive specials comparable to Josper Grilled Pork Secreto and Ricotto & Spinach Raviolo with shaved contemporary black truffles.

[Festive Meal] Marcello Bar & Eatinga pair-up between Publico Deli and Marcello Bar, provides what we thought was among the best few top-notch Roast Beefs this Christmas (the contenders this 12 months had been particularly sturdy, we felt). The idea right here encourages festive gatherings, and subsequently serves up a family-style desk of prix fastened menu. It’s obtainable all through December 2018 (superior reserving of 4 working days required), and is $50++/individual for no less than 15 individuals. The household type desk additionally sees, amongst others, Rosemary Baked Camembert & Crostini, Glazed Winter Greensand Sticky Date Pudding with butterscotch sauce.

Extra particulars might be discovered right here.

Handle: 1 Nanson Highway, Singapore 238909
Contact: +65 6826 5041 / [email protected] (accepts reservations)
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INTERCONTINENTAL SINGAPORE (BUGIS)
[Festive Takeaway] “Christmas of Yesteryear” is the thread that runs throughout InterContinental Singapore’s yuletide journey this Christmas. Basically, anticipate lovely visuals and creations that may tug at one’s heartstrings. To show the purpose, Santa’s Teddy ($78) as photographed above is not only a centrepiece; it’s a festive cake of Earl Grey pound cake, and raspberry feuilletine base, with white lemon meringue mousse, wild berries jam, and coconut shavings. In step with healthy-living, InterContinental has additionally created Recollections of Childhood (1kg) ($78)a yuletide log manufactured from sugar-free chocolate mousse, cacao crumble, vanilla pear compote, and keenness fruit jelly.

Festive takeaways can be found from 23 November – 25 December 2018 on the Festive Shoppe positioned on the entrance of the lodge from Bugis Junction and at www.intercontinentalshoppe.sg (5% low cost). from 14 – 16 December 2018on-line orders are entitled as much as an extra 20% low cost.

[Festive Buffet/Meal] Ash & Elma European eating idea that prides itself with sourcing the best produce from around the globe, is ready to have diners bask in lavish Christmas feasts together with Charcoal-Grilled Beef Tenderloin with port wine sauce, Roasted Tom Turkey with citrus fruits, and Honey Ham & Spinach Flatbread.

Semi-buffet lunch is out there all through December 2018 (save for Sundays, and Christmas Eve & Day) from 12pm – 3pm at $38++/$48++. A la carte dinner is served all through December 2018 (save for Christmas Eve) from 6pm – 10.30pm. Champagne brunch (with limitless servings of premium seafood on ice, caviar, and pan-fried foie gras, to call a number of) occurs each Sunday all through December 2018. Extra particulars might be discovered right here.

Handle: 80 Center Highway, Singapore 188966
Contact: +65 6825 1131 / [email protected] (accepts reservations)
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CROWNE PLAZA CHANGI AIRPORT
[Festive Takeaway] In our books, the Har Cheong Turkey (6kg) ($168+) from Crowne Plaza Changi Airport is topped the most effective unconventional turkey this Christmas. Impressed by Har Cheong Gai (prawn paste rooster), the turkey is marinated for twenty-four hours with prawn paste and Chinese language yellow rice wine, earlier than being roasted for two hours. This ends in the juiciest turkey we have had; one that’s vulnerable to being mistaken as a rooster (we could also be exaggerating). For brownie level, it comes with house-made truffle brown sauce and seasonal greens. We’re undoubtedly pondering of getting one for our personal Christmas social gathering. Different perennial festive favorites embody BBQ Roasted Beef Ribs (2kg) ($138+), Honey-Glazed Boneless Ham (2.2kg) ($140+)and Matcha Goma Yuletide Log (75+). Orders could also be positioned from 1 – 31 December 2018 by way of +65 6823 5367 or their on-line store right here (as much as 29% low cost for a restricted time).

[Festive Buffet] All through December 2018, Azure invitations visitors to take pleasure in an intensive buffet line of Herb Crusted Beef Ribeye, Pork Stomach, Pan-Seared Purple Snapper, Har Cheong Gai (we all know from their turkey that they do that rather well), and on Christmas Day itself, Conventional Roasted Turkey, US Prime Ribs (!), and Truffle Risotto ready a la minute. If you’re flying in/out of Changi Airport, we can not consider a greater Christmas meal. The buffet ranges from $58++ to $98++ (take pleasure in 25% low cost when reserved and pre-paid earlier than 15 December 2018).

Extra particulars might be discovered right here.

Handle: 75 Airport Blvd, #01-01, Singapore 819664
Contact: +65 6823 5354 / [email protected] (accepts reservations)
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HOLIDAY INN SINGAPORE ORCHARD CITY CENTER
[Festive Takeaway] Owing to its recognition, Tandoori Turkey (4.5kg – 5kg) ($120) is making a return this Christmas. The Christmas hen is handled with cinnamon, cloves, coriander, cumin, and tumeric, earlier than being roasted to lock within the flavours. If celebrating historically is most popular, Basic Chocolate Yuletide Log (900g – 1kg) ($70) is out there as a festive takeaway as nicely.

[Festive Buffet] Christmas lunch and dinner buffet can be found at Vacation Inn Singapore Orchard Metropolis Centre. Taking middle stage are dishes like Roasted Lamb Leg with rosemary juice and garlic confit, Maine Lobsterswhereas not forgetting native delights like Singapore Chili Crab. Lunch is out there from 12pm – 2.30pm, and dinner is out there from 6.30pm – 10pm. They’re priced at $68++ to $98++.

Extra particulars might be discovered right here.

Handle: 11 Cavenagh Highway, Singapore 229616
Contact: +65 6733 8333 / [email protected] (accepts reservations)
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HOLIDAY INN SINGAPORE ATRIUM
[Festive Takeaway] Christmas gatherings are hardly the identical with no turkey. This 12 months, Vacation Inn Singapore Atrium has created one more local-inspired turkey – Assam Turkey ($128), marinated with ginger flower and tamarind, and serve with achar and spicy gravy. Different meaty choices embody Gradual-Baked Grain-Fed Australian Beef Ribeye ($88) with truffle jus, and Gradual-Roasted Australian Leg of Lamb ($138) with provence herbs, thyme juice, and seasonal greens. Christmas Packages ($278) are additionally obtainable, usually comprising a turkey, ham/salmon, yuletide log cake, and a bottle of home wine. Orders might be constructed from November 1 – December 26, 2018 by way of their on-line store.

[Festive Buffet] Buffet dinner at Atrium Restaurant is priced between $88++ to $98++. One can anticipate the buffet unfold to incorporate the likes of Roast Tom Turkey marinated with contemporary herbs and spices, and chestnut stuffing, and Gradual-Roasted Australian Beef Ribeye Filletand Child Lobsters. After all, no Christmas meal will likely be accomplished with a yuletide log cake – Atrium Restaurant’s very personal signature Chocolate and Banana Log Cake.

Handle: 317 Outram Highway, Singapore 169075
Contact: +65 6731 7172 / [email protected] (accepts reservations)
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HOTEL INDIGO SINGAPORE KATONG
If you’re searching for a contemporary take of Christmas, Resort Indigo might be your go-to, as its rendition of the festive season this 12 months continues to remain true to its idea of a Peranakan lodge.

[Festive Takeaway] Operating from 1 – 25 December 2018the theme of the festive goodies this Christmas pays homage to Katong’s Peranakan roots with Turkey Breast “Assam Curry” ($87+) that’s slow-baked with tamarind and do-it-yourself spice and creamy curry sauce, Iberico Pork Ribs ($98+, 10 ribs)first glazed with do-it-yourself Candy soy sauce (Indonesian type candy sauce) then slow-roasted to retain the moisture within the meat, and Beef Rendang (2kg) ($168+), stewed in a wealthy gravy of spices, gula melaka, and coconut milk. There can’t be Peranakan with out Chendol (though it’s nicely famous that Chendol is just not created by them (and neither is it by Singaporean – simply acquired to sneak this in)) – right here, within the type of Chendol Log Cake (1kg) (59+).

[Festive Meal] Baba Chews‘ Saturday brunch (11am – 3pm) is jazzed up with festive creations like Assam Curry Turkey Fricassee ($22++) and quintessential brunch signatures like Egg & Avocado Toast ($16++). On Sundays, Baba Chews can also be opened for brunch buffet ($42++) from 11am – 3pm, together with scorching mains cooked a la minutecomparable to Turkey Breast Assam Curry, Har Cheong Gai with Fruit Keluak Waffleand extra.

Extra particulars might be discovered right here.

Handle: 86 East Coast Highway, #01-01, Katong Sq., Singapore 428788
Contact: +65 6723 2025 / [email protected] (accepts reservations)
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