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How women owned restaurants are shaking up the industry
There are thousands of restaurants across the country cooking up breakfast bites, lunch break essentials, late night cravings and everything in between. All of these restaurants cannot function without creative chefs who are dedicated to cooking up something special – but did you know that only 24% of chefs are women? Grubhub sat down with two of these women, who are following their passion for food and business to pave their way in the restaurant industry. Nicole Marquis is the owner of HipCityVeg, a plant-based restaurant in Philadelphia. HipCityVeg offers a cuisine of fresh, bold flavors in novel, yet familiar…
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How to control your food expenses
alone — the rising price of food is one of the biggest challenges for restaurant owners in 2023. While costs are always subject to fluctuation, this year brings a perfect storm of economic forces. Inflation, persistent supply chain disruptions, and a possible recession are driving increases of 10% or more across the board. By finding ways to control costs, you can maintain a positive cash flow and protect your bottom line. What impacts the cost of food? The global food market is complex and interconnected, which means an incident across the world can have a significant impact on your restaurant’s…
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How to collaborate with micro influencers to grow restaurant sales
Social media can have a big impact on users’ food choices — scroll through Instagram food posts on an empty stomach and you’ll experience the effect for yourself. The power of social media suggestion is so strong, in fact, that it’s a cornerstone of many restaurants’ marketing strategies. One study found that 53% of millennials have eaten or ordered from restaurants after coming across them on TikTok. Social media has a direct influence on diners. If you run a restaurant, now’s the time to go all in on social media. As you expand your online presence, working with micro-influencers is…
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How to login to your Grubhub for Restaurants account
Logging in to your Grubhub For Restaurants account is the way restaurants can manage orders, view account details, manage payments and get help. If you are a restaurant currently live on Grubhub, login to your Grubhub for Restaurants account here. You can access your account as an admin or basic user to manage Grubhub orders. When you go live, you should already have an account created for you- for more info about this you can navigate to the Help center within your account. Read below to learn how to log in for the first time. Create a Grubhub for Restaurants…
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Catering Menu Ideas for Your Restaurant to Try
As the restaurant industry slowly rebounds from COVID-19, operators are looking for new ways to diversify their business. One idea that many restaurant owners have capitalized on is catering. When it reached its peak in 2019, the global catering market was valued at an impressive $64 billion, most of which went to restaurants that offered catering services. Despite two-thirds of operators suspending their catering business during the pandemic, many are bringing it back into the fold. In other words, it’s time to dust off the catering menu and start cooking up some fresh food ideas. Whether you’ve done it before…