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19 March food holidays for your restaurant to celebrate
Did you know 45% of US customers say they’ve tried a new restaurant after seeing a restaurant’s post on social media? That’s why it’s more important than ever to make sure your restaurant is establishing an effective social media strategy to grab customers’ attention. One great way to make your restaurant stand out online is to celebrate national food holidays on social media. Take a look at these tips on how you can take advantage of food holidays this month and keep scrolling to get the full March calendar. What are national food holidays? National food holidays are micro holidays…
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How to collaborate with micro influencers to grow restaurant sales
Social media can have a big impact on users’ food choices — scroll through Instagram food posts on an empty stomach and you’ll experience the effect for yourself. The power of social media suggestion is so strong, in fact, that it’s a cornerstone of many restaurants’ marketing strategies. One study found that 53% of millennials have eaten or ordered from restaurants after coming across them on TikTok. Social media has a direct influence on diners. If you run a restaurant, now’s the time to go all in on social media. As you expand your online presence, working with micro-influencers is…
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How to login to your Grubhub for Restaurants account
Logging in to your Grubhub For Restaurants account is the way restaurants can manage orders, view account details, manage payments and get help. If you are a restaurant currently live on Grubhub, login to your Grubhub for Restaurants account here. You can access your account as an admin or basic user to manage Grubhub orders. When you go live, you should already have an account created for you- for more info about this you can navigate to the Help center within your account. Read below to learn how to log in for the first time. Create a Grubhub for Restaurants…
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How to Incorporate Locally Sourced Food Into Your Menu
More and more diners care about a restaurant’s sustainability practices. According to the 2020 National Restaurant Association Industry Report, 76% of adults said they are more likely to visit a restaurant that offers locally sourced food. If your restaurant doesn’t tap into the locally sourced food movement, you may be missing out on potential customers. Continue reading to discover ways to integrate locally sourced ingredients into your restaurant’s menu. What are locally sourced goods? Locally sourced goods typically refer to food, ingredients or other consumable products that are sourced, purchased or procured within a specific radius distance from where they…